fbpx

Great launch for the new edition of La Settimana del Vermouth di Torino

Condividi
Turin vermouth

The important initiative carried out by the Consortium of Vermouth from Turin is aimed at clubs and bartenders from all over Italy, to promote and spread the tradition and transversality of this historic product.

Throughout the week, participating bars are invited to give free rein to their creativity creating cocktails based on Turin Vermouth, whose recipes and photos will be published on the social pages and on the event website. For seven days the cocktails will be served to the public, who will thus have the opportunity to learn all the nuances of Vermouth from Turin and share the culture and passion for good drinking.

 

A bit of history of Vermouth Torino

Vermouth di Torino PGI: the most famous Italian flavored wine, a product known throughout the world for its great tradition and historicity, whose fame is inextricably linked to Piedmont and Turin, the city where in 1800 everything started and thanks to the work of the aristocratic vermut makers it then took on international resonance.

Vermouth week

Today, when this important Italian product is experiencing a happy moment of rediscovery and success, the Consortium presents the second edition of a whole week dedicated to the Vermouth of Turin. From 25 June to 2 July 2023 Indeed, clubs and bartenders from all over Italy will be invited to experiment with new recipes for the preparation of a cocktail, using the various types of Turin Vermouth.


All this with the aim of spreading the culture of good drinking, focusing on the notoriety and transversality of Vermouth from Turin. A friendly way to welcome summer by rediscovering the joy of conviviality with the freshness of a Mediterranean-flavored aperitif.

How to participate in Vermouth Week

Participating is very simple; interested parties must fill out a form by connecting to official site https://www.vermouthtorinoweek.it/ 

Stay connected and discover the participating venues with us so as not to miss the opportunity to experiment with new, creative interpretations of a product of great Italian tradition.

 

Condividi

MT Magazine editorial team

MT Magazine è una finestra sempre aggiornata sul mondo della miscelazione italiana e internazionale. Nata nel 2017, da un’idea di Laura Carello, il progetto ambiva a creare una guida circoscritta ai cocktail bar di Torino e Milano, in pochi anni poi si è ingrandita al punto tale da diventare un vero e proprio magazine di riferimento per il settore della mixology e gli appassionati di cocktail.

Other Posts from Mt Magazine